Weekly Roundup

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Valentine’s Day (missing Helena in this picture): bacon wrapped goat cheese stuffed dates, french gougéres, fresh spicy pickled vegetables, brown butter rice crispy treats, muddy buddies, dark chocolate coconut oil brownies

This week was one of those long ones when on Tuesday you think it’s Friday until you realize you’re not even halfway done with the week. My sisters and I had the most fun and delicious Valentine’s Day celebration which included so many amazing and indulgent treats. I made Flourless Dark Chocolate Coconut Oil Brownies, which I have deemed one of the best things I’ve ever eaten. I’m seriously not lying and look forward to making another batch this weekend. They’re that good. Happy Friday!

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The sweetest Valentine’s Day card reminds me of one of the pups I worked with at the Humane Society of Silicon Valley

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Finally trying Pressed Juicery’s Strawberry Almond Freeze on Valentine’s Day (will definitely be back very soon for more)

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Perfect weekend afternoon lunch at the Natural Cafe

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A beautiful sunset walk along Sand’s Beach

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